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About the Pictures Image Gallery
Fugu is the Japanese word for pufferfish and is also a Japanese dish prepared from the meat of pufferfish (normally species of genus Takifugu, Lagocephalus, or Sphoeroides) or porcupinefish of the genus Diodon. Because fugu is lethally poisonous if prepared incorrectly, fugu has become one of the most celebrated and notorious dishes in Japanese cuisine.
Fugu Photo List